Drip cakes are the biggest trend in cake decorating! For a simple and effective way to add brilliance to your cake designs.
Each bottle is microwave safe and the squeeze top is perfect for creating accurate drip effects. Chocolate Drip has a 18 month shelf life from the manufacture date.
Instructions:Â Remove lid & tamper seal. Microwave for 20 seconds. Massage bottle to break up contents. Microwave for another 20 seconds. Screw on lid & shake until contents are liquid. Heat in 10 second bursts without lid if not completely melted.
Caution: Do not overheat to avoid burning contents.
Size: 250g (covers 2 x 8″ cake)
Flavours:Â
Vanilla: Evergreen, Pistachio, Aquamarine, Mushroom, Flamingo Pink, Blush Pink, Candy Pink, Cherry Red, Daisy Yellow, Luscious Lilac, Mermaid Blue, Midnight Black, Peach Sorbet, Purple Passion, Royal Blue, Snow White, Nautical Navy, Powder Blue, Raspberry Kiss, Stone Grey
Chocolate: Grizzly Brown
Strawberry: Strawberries n Cream
Caramel: Salted Caramel
Allergens: Contains Milk, Soy. Gluten Free. May be present due to shared equipment: Tree Nuts.
Ingredients:Â Sugar, Vegetable Fats and Oils, Emulsifiers 322 Soy, 492 Soy Lecithin), Whey Powder, Flavour, Antioxidant 307, 307b, Milk Solids, Cream Powder, Natural Flavours, Colour (E171, E133, E102), Glyceride.
Made in Australia from local and imported ingredients.






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